Teacher. Richard BAZINET, 2023 CHEVREUL Medal
CHEVREUL Medal 2023 will be awarded to Prof. Richard BAZINET (University of Toronto, Canada) for the excellence of the scientific work he carried out over the last years in the field of Human Nutrition, Lipids and omega3 fatty acids. The Conference CHEVREUL will be presented during the ISSFAL 2023 International Congress at Nantes (France), 2-5 July 2023. It will be titled: “Using carbon 11, 12, 13 [...]
Webinar by Michel LINDER, CHEVREUL 2023 Medal, “Marine polar lipids: from extraction processes to nutraceutical applications”, Friday June 23, 2023
Webinar from June 23, 2023 1 p.m. to 2 p.m. by Michel LINDER, CHEVREUL Medal 2023 (Biomolecule Engineering Laboratory (LIBio), ENSAIA, University of Lorraine, France)"Marine polar lipids: from extraction processes to nutraceutical applications"
Om3D Consortium feedback seminar, Wednesday June 28, 2023 at INRAE Paris
As part of the SYALSA (Food Systems and Human Health) metaprogram, the Om3D consortium studied the overall health potential of different sources of omega‐3 and vitamin D at the food system level. This interdisciplinary approach involved numerous INRAE researchers from different research departments. To share our approach and our conclusions, a feedback seminar open to research stakeholders is organized on Wednesday June 28, 2023 at INRAE [...]
INNO’SWEET 2023 – APPLIED RESEARCH, INGREDIENTS and SWEET PRODUCTS, December 12, 2023, Bordeaux
The first edition of the INNO'SWEET conference will take place in Bordeaux on December 12, 2023. This conference organized by the AGIR technical center aims to develop links between applied and academic research with the industrial public through a focus on the universe sweet products. INNO’SWEET particularly encourages students and young researchers (doctoral students, post-doctoral researchers) to submit a summary of their work to come and [...]
Webinar by Marie Hennebelle, “Use of NMR spectroscopy to monitor lipid oxidation in various food systems”, Friday May 26, 2023
Webinar on May 26, 2023 from 1 p.m. to 2 p.m. by Marie HENNEBELLELaboratory of Food Chemistry, Wageningen University & Research, Wageningen, the Netherlands“Use of NMR spectroscopy to monitor lipid oxidation in various food systems”
Cifre Thesis offer “Synthesis of new biosourced rheological agents”, ICGM (Montpellier) – Gattefossé
ContextGattefossé is an independent, family-run Lyon company which was founded in 1880. It specializes in the development, manufacturing and marketing of specialty ingredients for the cosmetic and pharmaceutical industries. Experts in lipid chemistry and plant chemistry, Gattefossé mainly offers companies cosmetic active ingredients, plant extracts, texturizers and functional lipid excipients. The company is very committed to sustainable development and the general interest, it takes actions to [...]
SFEL 2023 Thesis Prize – Call for entries
The French Society for the Study of Lipids (SFEL) is pleased to inform you of the opening of the call for applications for its 2023 thesis prize. This prize rewards research work carried out in France to obtain 'a university thesis in a field related to oilseeds, fatty substances and/or lipids: production of oilseeds, analyses, biochemical or physicochemical characterization of lipids, transformation of fatty substances, non-food [...]
Group Lipids and Nutrition (GLN) – CALL FOR PROJECTS 2023
Please find attached the GLN call for projects for 2023. The deadline for applications is Monday 25 September 2023. Applications are available on the GLN website: https://lipides-et-nutrition.net/appel-a-projet/appel-a-projet-2023/ If you have any questions, please contact the GLN secretariat - gln@66laboetie.fr
Lipids Online, KIM ISSFAL Webinar, Wednesday 15 February 2023 15:00 GMT
LIPIDS ΩNLINE WEBINAR FROM ISSFAL Wednesday, February 15, 2023 15:00 GMT Hee-Young Kim "Molecular and Signaling Mechanisms for Neurodevelopmental and Neuroprotective Effects of Docosahexaenoic Acid" The neurodevelopmental and neuroprotective actions of docosahexaenoic acid (DHA) are mediated by mechanisms involving membrane- and metabolite-related signal transduction. A key characteristic in the membrane-mediated action of DHA results from the stimulated synthesis of neuronal phosphatidylserine (PS). The resulting DHA-PS-rich membrane domains facilitate [...]
Webinar video by Frédéric CARRIERE ‘Galactolipid digestion and its ubiquitous function in nature for the assimilation of essential alpha-linolenic acid’.
Webinar by Frédéric CARRIERE ‘Galactolipid digestion and its ubiquitous function in nature for the assimilation of essential alpha-linolenic acid’. https://youtu.be/ynrPt7-OdSk