Claire BERTON-CARABIN “Pickering emulsions for food applications: state of the art, challenges and prospects” Webinar on September 24, 2021
“Pickering emulsions for food applications: state of the art, challenges and prospects”. Claire BERTON-CARABIN (UR 1268 BIA BIOPOLYMERES, INTERACTIONS, ASSEMBLAGES, INRAE NANTES) https://youtu.be/NsfpNzZBZ94
Jean-Charles MARTIN “Should we be concerned about the presence of phytosterols in infant milk for child health? Webinar of December 16, 2021
Should we be concerned about the presence of phytosterols in infant milk for the child's health? Jean-Charles MARTIN, Research Director, INRAE, C2VN, BioMeT, Marseille https://youtu.be/NpdD63fA5o0
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