SFEL Webinar , Friday, January 30, 2026, 1:00 PM – 2:00 PM, by Hans-Gerd Janssen (Unilever – Wageningen University & Research): “Versatile and dedicated tools for the analysis of edible oils and fats”
Registration is free but required: CLICK HERE
Sophie Layé received the SFEL CHEVREUL Medal in 2025 for [...]
Registration is free but required: Click Here
Information and Registration: CLICK HERE Abstract Submission: CLICK HERE
The organizing committee invites you to participate in the 4th [...]
Membership fees are our main source of income and nothing [...]
The ISSFAL 2025 Congress is extending the deadline for abstract [...]